|
~ delicious corpse ~
Amuse Bouche polish lucky charm and sugar crisp galette (add to favorites)First Pair frosted flake-candied trix tempura, sous vide lucky charm rings (add to favorites) Second Pair trix-stuffed cocoa krispy and sugar smack porridge, sugar crisp-perfumed weetabix and honeycomb parfait (add to favorites) Three Of A Kind trix-fried cinnamon toast crunch and fruit loop rings, herbed cocoa krispy omelette, carmelized frosted flake porridge (add to favorites) Third Pair shaved cocoa krispy and cap'n crunch parfait, cookie crisp and fruit loop jolly rancher, rice krispy-perfumed fruit loop and cheerio compote (add to favorites) Full House frosted flake and life and boo berry pizza, cinnamon toast crunch and frosted flake goop (add to favorites) Four Of A Kind sugar crisp-perfumed weetabix cider, curried trix tacos, cinnamon toast crunch hummus, honey nut cheerio skin (add to favorites)
|
|
|
Based on the surrealist game Exquisite Corpse.
|
Your Menu's Shopping List
You can remove ingredients from the shopping list or add things from your kitchen. Then click the button for a new random menu made with this shopping list.
Continue generating random menus with the same shopping list!
ex: bay leaf, nutmeg, pigeon, pismo clam, milk
Lists of Ingredients
To see ingredients used to create random menus, click on a list below.
Strange Shopping Lists
- Diseases
- San Francisco Neighborhoods
- Foodhacking's Kitchen
- Periodic Kitchen of the Elements
- Sugar Cereals
- Illegal High Drugs
- Religions
- Insects
Edit Your Menu
Mix and match the menu's ingredients until it's just right- click the edit menu button.
Suggest Additions
Tell us what products, techniques, or preparations we are missing, and we'll add them to our list of ingredients!
|
Recent Favorites
| condensed milk-fried duck leg and mango parfait, individually-wrapped maple syrup and condensed milk pasta, maple syrup-wrapped condensed milk and maple syrup wrap | | jasmine-battered pinot noir and olive oil soil, italian olive oil and jasmine baguette, dried olive oil and jasmine chantilly | | pigeon-battered parsnip and turkey praline, chopped pigeon and turkey fluid gel, fresh squeezed parsnip and black pepper donut | | curried duck leg frittata, cashew and duck leg-encrusted cashew vinaigrette | | fresh squeezed mascarpone buerre blanc | | italian blueberry and sake and gruyere foccacia, zucchini and chicken wing-encrusted zucchini sandwich | | oyster-seared turkey scone | | deep-fried crawfish and razor clam waffle, razor clam and nutmeg-injected oyster caviar, asparagus-candied crawfish and oyster soil | | polish marcona almond cider | | jerked tomatillo hash, yuzu-encrusted tomatillo souffle | | mahi mahi-seared mahi mahi and atlantic salmon confit, alaskan king crab-marinated mahi mahi oil, atlantic salmon-poached atlantic salmon croissants | | italian lemongrass and pt. reyes blue cheese bun, shaved diver scallop tahini, quinoa and pt. reyes blue cheese galette | | agave and yam-braised cilantro and squash breading, partially hydrogenated yam quiche | | moroccan octopus compote, persian marcona almond tartare, shaved clove skin, clove-baked clove fries | | sauteed yam soda | | raw juniper and mung bean moussaka, cornbread-seared juniper and cornbread cannoli, shaved mung bean and cornbread galette | | lemon-wrapped clove and octopus kimchi, individually-wrapped clove pie, individually-wrapped clove and lemon kebab | | pork-spiced clove burger, carmelized pork bread, clove-encrusted lemon confit | | charred octopus and clove lassi, pork and lemon-poached pork tahini | | lemon-battered clove mille-fuile, octopus and marcona almond syrup |
see all the favorites >>
|
|