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~ delicious corpse ~
Amuse Bouche
curried mustard seed juice
(add to favorites)First Pair
delicata squash-battered apricot jolly rancher, mustard seed-baked apricot relleno
(add to favorites) Second Pair
dried mustard seed and apricot mille-fuile, lincolnshire poacher cheese-braised apricot and mustard seed cream
(add to favorites) Three Of A Kind
individually-wrapped mustard seed carpaccio, carp and apricot cake, mustard seed and apricot-perfumed apricot dust
(add to favorites) Third Pair
fermented lincolnshire poacher cheese and mustard seed roulade, fermented delicata squash and lincolnshire poacher cheese stew, carmelized delicata squash and mustard seed fesenjoon
(add to favorites) Full House
partially hydrogenated lincolnshire poacher cheese and mustard seed chutney, carp-wrapped delicata squash and lincolnshire poacher cheese relleno
(add to favorites) Four Of A Kind
drizzled apricot ceviche, delicata squash-wrapped carp milk, partially hydrogenated delicata squash latte, dried delicata squash soil
(add to favorites)
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Based on the surrealist game Exquisite Corpse.
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Recent Favorites
| partially hydrogenated lincolnshire poacher cheese and mustard seed chutney, carp-wrapped delicata squash and lincolnshire poacher cheese relleno | | baby celery root and black pepper chantilly, fresh hibiscus and black pepper tres leches | | duck leg-baked duck leg gratin, truffled duck leg chiffonade, rack of lamb-stuffed cornbread salt, blackened rack of lamb croissants | | italian sweet potato and butter carpaccio, salt-baked butter foam | | raw ricotta burger, chopped toro and red snapper cannoli, raw toro sandwich, toro loaf | | curried mustard seed juice | | peach-stuffed goat cheese galette | | grilled black tea carpaccio | | almond oil and salmon and pine nut relleno, fresh squeezed ricotta and sesame nigiri | | cayenne-marinated hibiscus and cacao lollipop, chopped langoustine and duck liver panzanela, dehydrated ginger and leek dust | | pomegranate-smoked lavender jelly | | razor clam-stuffed kumquat parfait, individually-wrapped ricotta and mussel smoothie | | jerked capon pierogi, blackened sturgeon tart, grilled caper pudding | | pickled arugula pudding, fermented dill brownie, baby oyster mushroom butter, pork and chive-macerated alaskan halibut croissants | | fresh jasmine and potato latte, potato-baked strawberry and pismo clam hummus | | partially hydrogenated walnut and rosemary ravioli, fermented butternut squash and tiger prawn spread | | chopped refried bean vinaigrette, parsley and refried bean-marinated creme fraiche agua fresca, refried bean-perfumed refried bean biscuits | | shaved fish sauce chips, fresh squeezed jasmine chutney, grilled jasmine and black truffle sloppy joe, fish sauce foul | | sturgeon-fried cauliflower tabouleh, sturgeon and jalapeno souffle | | creme fraiche and turbot bread |
see all the favorites >>
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